WILD STRIPED BASS
crab, carolina gold rice, peas, kohlrabi, teriyaki, green garlic, thai basil   65

DOVER SOLE
lemon, tamari-yuzu beurre, almond, cauliflower, carrot, marble potato   78

BEET
quinoa, red wine, coriander, baby carrot, snap pea, lemon   46

LONG ISLAND DUCK *
palisade cherry, confit, pave, savoy cabbage, whole grain   59

BERKSHIRE PORK CHOP
cabbage, carolina gold rice grit, poblano, black lime, cilantro  62

PRIME NEW YORK STRIP *
short rib, morel, swiss chard, ricotta, sunchoke   68

COLORADO LAMB RACK *
asparagus, lentil, green garlic, preserved lemon, peak farms mushroom   79

Please inform your server if anyone in your party has a food allergy. Not all ingredients are listed and are subject to change without notice. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.