DOVER SOLE 63
brown butter, cauliflower, lemon, potato
FLORIDA RED SNAPPER 54
little neck clams, fregola, piccante salami, turnip, carrot
BERKSHIRE PORK CHOP 51
crepinette, buckwheat spatzle, peperonata, swiss chard, mustard
PRIME RIBEYE 81
aligot potatoes, royal trumpet mushroom, bordelaise
COLORADO LAMB RACK 82
sweet potato, quinoa, kale, vadouvan, lemon, yogurt
CANADIAN ARCTIC CHAR 47
miso cabbage, butternut, tokyo turnip, romanesco, oyster mushroom
MARY’S CHICKEN 49
black truffle, oyster mushroom, celery root, brussel sprout
NEW ZEALAND VENISON SHORT LOIN 52
denver leg, cabbage, minnesota wild rice, bacon, chestnut
NEBRASKA BEEF TENDERLOIN 68
hollandaise, caviar, parsnip, romanesco
